Heavy Duty Stainless Steel 2 Knob Commercial Roti Bhatti (Weight 25 kg)

About Heavy Duty Stainless Steel 2 Knob Commercial Roti Bhatti (Weight 25 kg)

Typically designed with two knobs for easy control and adjustment of flame intensity. Built to withstand heavy usage in commercial settings such as restaurants or catering businesses. Provides even and efficient heating for cooking rotis or other food items. May include safety mechanisms to prevent accidents or mishaps during operation. Ideal for preparing large quantities of rotis, naans, and other bread items quickly and consistently. Perfect for high-volume events or weddings where large numbers of rotis need to be cooked in a short time. Used to cook various types of flatbreads for daily service in bakeries, food stalls, or fast food outlets. Essential in commercial kitchens specializing in traditional Indian breads like roti, naan, and paratha. Connect the gas supply to the Bhatti and ensure there are no gas leaks. Turn on the gas and ignite the burners using a match or lighter. Adjust the flame using the two knobs for the desired heat (one for each burner). Roll out the dough into roti shapes and place the roti onto the hot surface of the Bhatti. Cook for about 30-45 seconds on one side, then flip and cook the other side. If desired, use the puffer plate or press to help the roti puff up. Once fully cooked and puffed up, remove the roti and serve hot.

Heavy Duty Stainless Steel 2 Knob Commercial Roti Bhatti (Weight 25 kg) specifications